Magic Mint Chocolate Bark

1 2/3 cup (10-oz pkg) Nestle Dark Chocolate and Mint Morsels
1/3 cup coarsely chopped oven roasted or toasted almonds

Preheat oven to 325. Line small baking sheet with parchment paper.

Poor morsel onto prepared baking sheet. Arrange morsels so they are touching each other in a single layer (roughly and 11 x 9 rectangle).

Bake for 1 to 3 minutes or until morsels are shiny. Remove from ocen to wire rack. With tip of butter knife or wooden pick, immediately swirl morsels to create a swirled pattern.

Sprinkle with nuts. Hold baking sheet 3 inches above counter and drop to settle nuts into melted morsels. Refrigerate for 1 hour or until firm. Break into pieces. Store in airtight container in refrigerator.

Variation: Substitute broken pretzels or another nut of choice for hte almonds.

Recipe courtesty of Nestle