Thursday, November 29, 2012

Swiss Steak

1 - 2 pounds Steak Tips or Beef Stew Meat
1 medium onion
8 - 10 medium Potatoes
1 large can Cream of Mushroom Soup

Brown Steak tips on stove, season with Seasoning Salt & Canadian Steak Seasoning.
In crock pot put Cream of Mushroom Soup, potatoes (peeled and diced), onion (quarter and cut into slices). When meat is done browning add to crock pot, add about 1/3 can of water. Stir and cook on high for about 5 hours, on low for about 7 hours.

Hint: I buy my seasoning salt and steak seasoning at Sams Club.

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